Taste of Tuesday: Asian Beef!

I don't know about y'all, but I love Asian food!! When I saw this recipe on Pinterest, I had to try it. It's definitely a new staple in the Miller household and Tyler's favorite. SO easy and very tasty!! Here's the scoop!

Ingredients:

- 1/2 cup of soy sauce

-1/2 cup of sherry 

- 1/4 cup of honey

- 2 Tbsp of sesame oil

- 2 Tbsp of minced ginger

- 2 Tbsp minced garlic

- 3 Tsp of crushed red pepper flakes

- 2 flat iron steaks

- 2 Tbsp of roasted sesame seeds

- 2 green onions, chopped

Step 1: Mix soy sauce, sherry, honey, sesame oil, ginger, garlic and red pepper flakes together in a large bowl.

Step 2: Add flat iron steak to mixture and be sure to submerge the steak completely. Cover and refrigerate for 3-6 hours.

Step 3: Grill steak to your liking.

Step 4: Slice steak into strips

Step 5: Chop green onions, for garnish

Step 6: Garnish steak with roasted sesame seeds and green onions and serve with rice. Enjoy!

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