Tuesday, March 26, 2013

Taste of Tuesday: Baked Crab Rangoons!

I absolutely love Crab Rangoons, so when I saw a baked version on Pinterest, I had to try them! I must admit, this recipe had a step missing, which means that I missed a step! No worries, I learned from this little missing step and I will guide you right!

- 1/8 teaspoon of garlic salt
- 1/8 teaspoon of Worcestershire sauce
- wonton wrappers (about 14-16)
- 1 small green onion, chopped
- 4 ounces of imitation crab
- 3 ounces of cream cheese
- Olive oil

Step 1: Preheat oven to 425. In a bowl, mix together cream cheese, crab, chopped green onions, Worcestershire sauce and garlic salt.
This is what it should look like mixed. I used a fork to "flake" the crab.
Step 2: Layout your wonton wrappers on a cookie sheet and lightly brush olive oil on the side facing down. This is the step I missed, which is the reason behind our flour-y looking rangoons. They still tasted scrumptious!
Step 3: Using a teaspoon, scoop the crap mixture and place in the center of each wonton wrapper.
Step 4: Grab each corner and pinch together using olive oil. Bake for 8-10 minutes, or until golden brown.
Step 5: Optional Sauce! I am slightly obsessed with PF Chang's and their sauce that they make at your table. I decided to try my own concoction using the above ingredients. Mix to your liking, depending on how spicy you want it.

Enjoy this super easy appetizer!

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Have a great day!



  1. I don't really eat crab but it sounds like it would work with Tuna too. Will have to try it.

  2. I need to make these asap!!!! I've never had them before but love all the ingredients so I know I'll love them!

  3. Those look awesome. Perfect for a little appetizer or to make for a game watching party!

  4. I knew I shouldn't have looked at this so early in the morning, because now I have a craving for them!! I will definitely have to make them soon.


  5. I'm not a big crab fan, but these look really good. I'm brainstorming what I could replace the crab with.

  6. I'm not big on seafood.. but pretty much everyone else I know is! I'll have to make these next time I have to bring an appetizer somewhere!

  7. NOM! These looks SO AWESOME!!!!!

  8. I love making things like this because it's so fun to eat something at home that you would normally just get when you ate out. I love how cute they are!

  9. These look better than from any restaurant my friend!!!

  10. Oh my goodness this looks HEAVENLY! I honestly never knew how to make them or even thought to look it up and it doesn't look hard at all! Thanks to you two for hosting the linkup, you ladies are great!

  11. This looks amazing! I will def be trying it!